2 COURSES £22  3 COURSES £26

Available Monday to Friday between 2pm – 4.30pm

STARTERS

Louisiana Corn Ribs GFVE

Cajun-spiced sweetcorn ribs drizzled with spicy chimichurri sauce

Crispy Squid

Topped with fresh chillies, parsley, and a side of creamy garlic aioli

Crispy Popcorn Chicken

Crispy crumb-coated chicken served with a spicy sriracha mayo

Crispy Halloumi Fries Vegetarian

Tempura-battered crispy halloumi sticks served with a side of sweet chilli sauce

MAINS

Boardwalk Burger

Juicy beef patty topped with sliced cheese, crispy pancetta, pickles, crunchy onion, and drizzled with our delicious boardwalk sauce!

Fish & Chips

Crispy beer-battered haddock fillet served with golden chips, mushy peas, and tangy tartare sauce!

Knot Meaty VE

A Moving Mountains® plant-based burger on a vegan brioche bun with vegan cheese, crispy onion, pickles, and boardwalk sauce!

Half Piri Piri Spatchcock Chicken GF

Enjoy a half chicken served with house fries, house slaw, and zesty piri piri mayo

DESSERTS

Cherry Chocolate Tart GFVE

Cherry chocolate tart served with a luscious cherry coulis

Cheesecake of the Day Vegetarian

Please ask us about today’s cheesecake, as it changes each day!

Ice Cream GFVEO

Two scoops of ice cream. Choose from our delicious flavours: vanilla, chocolate, strawberry, mint chocolate chip, vegan raspberry sorbet, or vegan vanilla

GFGLUTEN FREE

GLUTEN FREE OPTION

VVEGETARIAN

VEVEGAN

VEOVEGAN OPTION

If you have any allergy queries please don’t hesitate to ask a member of staff, as we are very flexible. Please ensure to alert us to any food intolerances or allergies when ordering.

Not available on bank holidays. Terms and conditions apply.